“ We got there early for our reservation, that we made last-minute, and they were able to seat us. The food and drinks were great, as was the service. Tables around a glass room (wine cellar) which seemed like a nice layout. Great service. ”

“ Great service. The steaks were delicious and well cooked. Had mashed potatoes, asparagus, spinach and mushrooms as sides. Have to say they were some of the best mushrooms I have had. ”

“ Hennen's has the best steaks! It's hard to begin this review without mentioning how kind the hostess was when we entered the restaurant for the first time without reservations. The hostess made accommodations to sit my wife and I at a booth in a very quiet area of the restaurant. John was the server, and does he know his history of Chattanooga and recommendations to see if we could spend more than one day. I had the Delmonico ribeye and my wife had the filet with John's idea to add Boursin on top of the steaks to provide even more flavor for the enhancement of an experience that is mouth watering. The sides are exceptional as I had the mushroom with sauce and my spouse had risotto even Chef Ramsey would have been proud to say perfection! This was nothing but a grand experience with a unique atmosphere for over 17 years in business and the steaks are perfectly cooked to your liking. We stayed at the Hilton Garden Inn down four blocks and Chip said this was the best steakhouse by far without any shortage but a level of a hearty and delicious meal. ”

“ Amazing. We stayed downtown and were able to walk a block to eat. My son wanted a steak so we chose Hennen based on other reviews. Friendly staff. Prompt service. Delicious food. Order: Steak & Lobster w/ side of Mac & cheese 5/5 Market fish selection cooked imperial = topped with lump crabmeat on top of a lobster risotto 5/5 Paired with a Glass of Pinot Grigio Dessert: **cinnamon doughnuts 4.5/5 soft, great taste, not too sweet **Special: Bourbon Pecan Pie 3/5 too sweet, tiny slice for the price. Definitely recommend eating here - the main courses were delicious! Pricey, but the food was top notch. I especially recommend it if you're already staying downtown for an easy walk for dinner. ”

“ The food was very fresh . Not the best steak I have ever had but it was good 7/10 for me. My server was professional and knew the menu well. Comfortable booth and dim lighting , nice ambiance. ”

“ Henan's Steakhouse in Chattanooga is an absolute must-visit for steak enthusiasts and food connoisseurs alike. From the moment you walk in, you're greeted with a warm and inviting atmosphere that sets the stage for an exceptional dining experience. The steak selection is unparalleled, featuring perfectly aged cuts cooked to perfection every time. Each bite is a celebration of flavor, tenderness, and quality. Whether you prefer a classic ribeye or a tender filet mignon, Henan's delivers excellence on every plate. I recommend the Delmonico. But it's not just the steaks that shine at Henan's. The service is top-notch, with attentive staff who go above and beyond to ensure your dining experience is nothing short of spectacular. From recommendations on wine pairings to accommodating special dietary needs, the team at Henan's truly sets the bar. In a city known for its culinary scene, Henan's Steakhouse stands out as a true gem. Whether you're celebrating a special occasion or simply craving a memorable meal, make sure to make a reservation at Henan's. You won't be disappointed. ”

“ Great location in downtown Chattanooga - nice ambiance, good service and over good food. Cocktails took way too long to be served but besides that overall good place to eat. Great calamari, bruschetta was good and meatloaf was just ok kinda of bland. Very good crème brûlée. Will come back for sure- good food and atmosphere. ”

“ We stopped here on a whim after the aquarium. I'm glad we did! Yan, our bartender/server was amazing!!! We had a couple of apps and drinks. The cauliflower is new to the menu as of today and it was delicious! Trust me, just order it! The salads and drinks were great as well. It was a perfect light dinner. ”